Soil-based mix
Also known as: Potting soil, Garden soil, Compost-amended mix, Container mix
Properties
| pH effect | varies by source |
|---|---|
| Water retention | high |
| Drainage | moderate |
| Oxygen to roots | moderate |
| Bacterial surface area | high |
| Reusability | moderate (2-5 cycles) |
| Cost tier | low |
| Weight | moderate |
How it affects the system
- Brings its own biology: any aquaponics or hydroponics system that uses soil ceases to be aquaponics or hydroponics in the strict sense
- pH depends on source: peat-based mixes run acidic (5.5-6.0), compost-heavy mixes run neutral to slightly alkaline
- Holds nutrients between waterings: reduces the frequency and precision required for nutrient management compared to soilless systems
- Pest and pathogen vectors: introducing field soil into a clean indoor setup is the most common route for fungus gnat and root-knot nematode infestations
System compatibility
Works well in:
- soil bed
- wicking bed
Avoid in:
- NFT channels
- deep water culture (rafts)
- media bed (ebb and flow)
- drip
- dutch bucket
Care notes
Used in wicking-bed systems and traditional in-ground or raised-bed gardens. The site lists soil-bed as a system option because many readers grow some crops in soil alongside their hydroponics/aquaponics setup; the garden planner skips chemistry rules in soil-bed mode.
Crops that work in soil-based mix
231 edible crops in the catalog list this medium as compatible.
- Acorn squash
- Aji amarillo
- Aji dulce
- Aleppo pepper
- American pawpaw
- Anaheim chile
- Anise hyssop
- Apple
- Aronia
- Artichoke
- Arugula
- Asparagus
- Avocado
- Banana pepper
- Batavian lettuce
- Bay laurel
- Beefsteak tomato
- Beet
- Bell pepper
- Bird's eye chile
- Bishop's crown
- Bitter melon
- Blackberry
- Blueberry
- Bok choy
- Borage
- Broccoli
- Broccoli rabe
- Brussels sprouts
- Burdock
- Bush beans
- Butterhead lettuce
- Butternut squash
- Cabbage
- Calamondin
- Cantaloupe
- Cape gooseberry
- Cardoon
- Carolina Reaper
- Carrot
- Cassava
- Cauliflower
- Cayenne pepper
- Celeriac
- Celery
- Celtuce
- Chamomile
- Chayote
- Cherry
- Cherry tomato
- Chervil
- Chickpea
- Chicory
- Chile pequin
- Chiltepin
- Chinese water chestnut
- Chives
- Choy sum
- Cilantro
- Collard greens
- Crosnes
- Cubanelle
- Cucumber
- Currant
- Curry leaf
- Curry plant
- Daikon radish
- Dandelion greens
- Datil
- Dill
- Dwarf banana
- Dwarf mango
- Dwarf papaya
- Edamame
- Eggplant
- Elderberry
- Endive
- Epazote
- Espelette
- Fatalii
- Fava beans
- Fenugreek
- Fig
- Florence fennel
- French tarragon
- Gai lan
- Galangal
- Garden cress
- Garlic
- Garlic chives
- Genovese basil
- Ghost pepper
- Ginger
- Goji berry
- Gooseberry
- Grape
- Green onion
- Ground cherry
- Guajillo
- Habanero
- Haskap
- Hoja santa
- Honeydew melon
- Hops
- Horseradish
- Huauzontle
- Hungarian Hot Wax
- Hyssop
- Iceberg lettuce
- Jalapeño
- Jerusalem artichoke
- Kale
- Kiwi
- Kohlrabi
- Komatsuna
- Korean chile
- Korean perilla
- Lambsquarters
- Land cress
- Lavender (English)
- Leaf amaranth
- Leeks
- Lemon balm
- Lemon drop
- Lemon verbena
- Lemongrass
- Lima beans
- Long beans
- Loose-leaf lettuce
- Lotus
- Lovage
- Mâche
- Makrut lime
- Malabar spinach
- Manzano
- Marconi pepper
- Marjoram
- Mexican mint marigold
- Mexican oregano
- Meyer lemon
- Mibuna
- Mint
- Mitsuba
- Mizuna
- Molokhia
- Mulberry
- Mustard greens
- Napa cabbage
- Nasturtium
- New Zealand spinach
- Oca
- Okra
- Onion
- Orach
- Oregano
- Padrón
- Pandan
- Papalo
- Parsley
- Parsnip
- Pasilla bajío
- Pea shoots
- Peach
- Peanut
- Pear
- Pepperoncini
- Persimmon
- Pimenta de Neyde
- Pimiento
- Poblano
- Pole beans
- Pomegranate
- Potato
- Pumpkin
- Purslane
- Quinoa
- Radish
- Ramps
- Raspberry
- Rhubarb
- Rocoto
- Roma tomato
- Romaine lettuce
- Rosemary
- Rue
- Rutabaga
- Sage
- Salad burnet
- Salsify
- Saskatoon
- Scented geranium
- Scorzonera
- Scotch bonnet
- Serrano pepper
- Shallot
- Shelling peas
- Shishito
- Shiso
- Shungiku
- Snap peas
- Sorrel
- Spaghetti squash
- Spigarello
- Spinach
- Stevia
- Strawberry
- Summer savory
- Sunflower
- Sweet cicely
- Sweet corn
- Sweet potato
- Swiss chard
- Tabasco pepper
- Taro
- Tatsoi
- Thai basil
- Thai chile
- Thyme
- Tomatillo
- Trinidad Scorpion
- Turmeric
- Turnip
- Vietnamese coriander
- Water caltrop
- Water spinach
- Watercress
- Watermelon
- Winter savory
- Yacon
- Yam
- Zucchini
Sources
Data drawn from: rhs-uk, university-of-florida-ifas. Last verified 2026-05-13.
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