Mexican oregano

Lippia graveolens

Also known as: Oregano cimarrón, Hierba dulce, Sonoran oregano, Puerto Rican oregano, Redbrush lippia, Scented lippia

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Quick facts

Category
herbs woody
Difficulty
intermediate
Days to harvest
90 to 120 days
Harvest type
cut leaves, plant regrows for repeated harvests
Spacing
60 cm between plants

Environment

Temperature
1035°C
pH
6 to 8
EC (hydroponic)
1 to 1.6 mS/cm
Daily light
18 to 26 mol/m²/day

Climate and zones

USDA zones
8 to 11 (winter low around -12°C or warmer)
Frost tolerance
frost sensitive (dies at first frost)
Season
warm (summer crops, frost-sensitive)

Viable growing environments:

  • outdoor year-round (in zone)
  • outdoor in growing season (annual)
  • unheated greenhouse / hoop house
  • indoor (heated home)

USDA zone bounds reflect outdoor year-round survival. Anywhere outside the bounded zone range, this crop still grows as an annual in the warm months (outdoor_seasonal), under cover (greenhouse), or indoors under lights.

Growing systems

Mexican oregano works in:

  • drip / Dutch buckets
  • soil bed

Root mass is heavy - thin-channel systems (NFT, vertical towers) can't hold this crop mechanically, hence the system list above.

Growing media

The substrate the roots sit in. Choice depends on the system (clay pebbles don't fit NFT channels; rockwool isn't used in media beds) and the crop (mexican oregano works in the media listed below).

Medium pH effect Water retention Bacterial surface
Perlite (Expanded volcanic glass) neutral / inert very low low
Soil-based mix (Potting soil) varies by source high high
Coco coir (Coconut coir) slightly acidic high moderate

Bacterial surface area matters for aquaponics: clay pebbles, lava rock, and pumice double as biofilter substrate. Low-surface media (rockwool, perlite, pea gravel) work in hydroponics but need a separate biofilter in aquaponics.

Nutrient demand by stage

NPK ratios are relative weights at each growth stage; the nutrient mix calculator scales them to absolute grams or ml. EC targets shift through the plant's life: seedlings need a much lighter solution than fruiting adults.

Stage NPK EC target (mS/cm)
seedling 1 1 1 0.7
vegetative 2 1 2 1.3

Aquaponics suitability

Not recommended for pure aquaponics. Fish waste alone doesn't provide enough of the nutrients this crop demands (typically potassium, calcium, or boron). It can be grown in a hybrid system where the reservoir is supplemented with hydroponic-style nutrients, but expect to dose actively.

Care notes

A drought-tolerant herb for warm, well-drained conditions. Container growing (15 L) with well-drained media (perlite, pumice). EC 1.0-1.8 mS/cm. pH 6.0-7.5. Temperature: 1835°C (heat-loving; frost kills the plant). Full sun (DLI 16-25 mol/m2/day). The plant grows as a woody sub-shrub and can be maintained as a container herb for years with annual pruning. Harvest by stripping leaves from stems or cutting branch tips. The leaves are most flavorful when dried: air-dry whole branches, then crumble the dried leaves and store in sealed jars. Fresh Mexican oregano can also be used, but the flavor intensifies and improves with drying. For growers who cook Mexican food, having the correct oregano makes a measurable difference in the authenticity of chili, enchilada sauce, and salsa. Mediterranean oregano is not a substitute; the flavor profiles are distinct. Seeds and plants are available from herb specialists and some Mexican seed suppliers.

Plan a setup with Mexican oregano

Verified against: u-of-arizona-cooperative-extension, instituto-nacional-de-investigaciones-forestales-agricolas-y-pecuarias-mexico, herb-society-of-america. Last reviewed 2026-05-15.

Further reading